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- Info
0417
17 april
t he hague, cop6 on biodiversity
immediate action to
protect biodiversity from gmo contamination
demanded during cop6 meeting
Farmers, farm and biodiversity advocates,
today, demanded at a shadow conference during
the Convention on Biological Diversity (COP6)
that a fast track mechanism to address
liability for genetic contamination be
developed now. They also called for immediate
solutions to prevent genetic
contamination.
This week news broke that one variety of
Monsanto's GMO canola illegally entered food
and seed supplies. This is the latest
development in an ongoing struggle between
farmers and multinational biotechnology
companies. Speakers cited it as one more
reason to take action.
The conference aimed to show the need to
take action to protect agricultural
biodiversity and address increasing corporate
control over agriculture, especially in
developing countries. On the International
Day of Farmers' Struggle recognized in
locations worldwide, the conference
highlighted the case of a lawsuit against
Canadian farmer Percy Schmeiser by Monsanto
over the presence of genetically modified
organisms (GMOs) on his farm. Other cases of
conflict between the biotechnology industry
and farmers around the world were
highlighted, as well.
A Canadian judge ordered farmer Percy
Schmeiser in March 2001 to pay Monsanto
thousands of dollars because a GM canola
variety from Monsanto was found growing on
his field. In a landmark challenge of a
multi-billion biotech company. Percy is
appealing that decision in a case that will
be heard on May 15 and 16. Percy maintains
that he never voluntarily grew these seeds,
but genetic contamination occurred through
direct seed movement onto his property and
cross pollination.
“Monsanto cannot control, and has never
tried to control, the spread of its gene
around the country side,” said Percy
Schmeiser. “I save and reuse my own canola
seed. If farmers are told now that we cannot
do it anymore because our neighbours are
growing GM crops that blow in, it is a clear
that our right to save our own seed has been
taken away,” said Percy Schmeiser. The
practice of saving, using and exchanging
seeds is a cornerstone of agriculture.
Many southern countries are concerned about
the potential threats GMO releases present.
In Brazil, no commercial cultivation of GMOs
is legal today. The current situation is
under threat in the Brazilian Congress. An
exploratory study conducted by independent
researchers on nine different farms in
southern Brazil illegally cultivated with GMO
soya demonstrates some of the problems
related to the commercial introduction of
these crops. The study concluded that
problems in plant development, significant
rates of herbicide use, and emergence of
weeds resistant to glyphosate (Roundup) are
issues that need further investigation.
“The risk of genetic contamination is too
great, especially with corn which is an open
pollinated plant. It is just too hard to
control.” said Claudia Schmitt from Centro
Ecologico in Brazil. Centro Ecologico is a
grassroots group working in support of
ecologically sound agriculture.
“We don't need GMOs. We have one of the
highest levels of agricultural biodiversity
in the world, which is the result of hundreds
of years of family farming. We don't want to
risk it,” said Claudia Schmitt.
A third example lies in Bolivia, the center
of origin of the potato. More than 200
varieties may be found in the Andes. Bolivia
implemented a moratorium on the introduction
of GMOs at the beginning of 2001, but under
pressure of biotechnology companies
overturned the new law in October 2001.
According to Maria Luisa Ramos of the
Bolivian Forum on Environment and Development
(FOBOMADE), “Biotech corporations are using
all methods to force us to accept GMOs,
particularly efforts under the WTO. We will
struggle against this because if we allow
GMOs to enter, our food sovereignty will be
in danger.” Despite the abrupt turn-about by
the Bolivian government, attempts to
introduce a genetically modified potato have
so far been delayed.
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