Germany’s 2009 decision to ban the cultivation of Monsanto’s genetically engineered corn MON 810 was a major highlight during the year. The decision made Germany the sixth EU member state to approve a ban. Four of the six countries have never permitted MON 810 cultivation, but France and Germany are particularly significant because they are the first to have banned the crop after it was first cultivated. This was a major blow to the GM industry in Europe. 

Working in close alliance with farmers, consumers and citizen groups, Friends of the Earth Germany played a key role in persuading German politicians to make this shift. The group was also instrumental in coordinating more than 29,000 farmers in more than 190 GMO-free regions and 200 municipalities, who came together as part of the GMO-free regions project.

Resistance to GM cultivation is also growing in Spain, the only European Union country with a substantial area of GM crops. On 17 April 2009, more than 15,000 people joined a protest in Madrid calling for “Agriculture and Food Free from GMOs” which was co-organized by Friends of the Earth Spain and consumer and farmers’ groups and others. 

Friends of the Earth Spain also organized an action on the newly authorized GM potato, which took place in front of the Spanish Parliament, where cooks and ‘executives’ from BASF and Monsanto offered tortillas to those entering the parliament. The GM-free food was definitely more popular! Support in other countries included an action by Friends of the Earth Cyprus in front of the Spanish embassy in Cyprus. 

In a further action in September, Friends of the Earth Spain’s activists - dressed as Spanish maize - fled to the French Embassy in Madrid, fearing contamination from genetically modified maize varieties, the majority of which are grown in Spain. The stunt helped raised awareness of the cultivation of Monsanto’s MON 810 in Europe. This GM maize is banned in France but grown in Spain with little precaution taken against cross-contamination.

Working together with Food and Water Watch and Via Campesina’s European Coordination, Friends of the Earth Europe also produced a groundbreaking film revealing the hidden chain of destruction stretching from factory farms in Europe to the forests of South America. Huge soy plantations are devastating communities, destroying wildlife and worsening the effects of climate change. Meanwhile in Europe small-scale farming that is good for people and the environment is losing out to big business. “Killing Fields, the battle to feed factory farms,” is available in 12 different languages. It challenges the EU to reduce its dependence on imports of soy if it is serious about addressing climate change, the global loss of biodiversity, human rights, and the food crisis.

See the film ‘Killing Fields’ here: www.feedingfactoryfarms.org

12 percent of the funding for Friends of the Earth International comes from the membership dues paid by the member groups, and 0.7 percent comes from sales and donations. Member groups contribute a percentage of their income on the basis of their revenue from two years ago to the international network. This core funding is used to cover the

operational costs of the Secretariat.

subsidies

86.5 percent of our income is subsidies received from government agencies and foundations. These funds are granted 

to us for specific projects and campaigns and for our Membership Support Fund.

membership support fund

Our Membership Support Fund seeks to pool resources and share them across FoE member groups for the following 

objectives: network development, program coordination, capacity building, strengthening national campaigns, and increasing participation in international campaigns.

In 2009, we distributed 995,266 Euros to 32 of our members: Bangladesh, Brazil, Cameroon, Chile, Colombia, Costa Rica, Croatia, Cyprus, El Salvador, England, Wales & Northern Ireland, Ghana, Guatemala, Haiti, Honduras, Indonesia, Liberia, Malaysia, Malawi,Mozambique, Netherlands, Nigeria, Palestina, Papua New Guinea, Paraguay, Peru, Philippines, South Africa, Sri Lanka, Swaziland, Togo, Tunesia, Uganda and Uruguay.

We also distributed 106,142 Euros to the our regional groupings for regional meetings and capacity building.

our funders

Friends of the Earth International gratefully acknowledges financial support from:

• HIVOS
• NOVIB/Oxfam Netherlands
• The Dutch Ministry of Foreign Affairs (DGIS-TMF/MFS)
• The Dutch Ministry of Foreign Affairs (Matra)
• The European Union (joint grant with IPS)
• The Sigrid Rausing Trust
• The Swedish Society for Nature Conservation
• The Netherlands Committee for Sustainable Development (NCDO)
• The Isvara Foundation
• The C.S. Mott Foundation
• The Wallace Global Fund
• The Rockefeller Brothers Fund
• The V. Kahn-Rasmussen Foundation

Their financial support has been crucial in strengthening our campaigns and our network.

membership support

During the past two years, agrofuels have been a top advocacy priority for the federation, cutting across almost all of our program areas. During this period, more than 35 FoEI groups in Argentina, Australia, Brazil, Cameroon, Chile, Colombia, Costa Rica, Cyprus, Denmark, El Salvador, England Wales & N Ireland, France, Germany, Ghana, Guatemala, Haiti, Hungary, Indonesia, Korea, Malaysia, Malta, Mozambique, the Netherlands, Nigeria, Papua New Guinea, Scotland, Sierra Leone, South Africa, Spain, Swaziland, Sweden, Switzerland, Togo, Uganda, Uruguay and US, worked in solidarity to achieve this goal.

accomplishments

We received a lot of press attention and succeeded in helping to shift public opinion on agrofuels, not just in Europe but throughout producer countries. The fact that increasing attention has been paid to food production, because of the global food crisis, meant that we were presented with an important opportunity to raise concerns about competition between crops for food and crops for fuel (although we approached this issue cautiously as we believe that the food crisis is driven by many significant factors, including speculation in agricultural commodities, and false solutions such as genetically modified organisms (GMOs) and increased dependence on artificial inputs to agriculture).

Our various activities also reinforced national and regional alliances with social movements fighting for food sovereignty and resisting large scale monocultures, raised FoEI’s profile in debates about energy and climate justice, and contributed to the implementation of FoEI’s Agrofuels campaign internationally.

FoEI has also consolidated the joint work with social movements and organizations around Agribusiness. This will allow the Federation to strengthen their resistance strategies, as well as the promotion of solutions, throughout the joint fight with our allies.

FoE groups have produced materials (documented studies, briefings, fact sheets and websites in different languages, and short films) and have made strategic use of the internet for media outreach and advocacy work to fight corporate control over food systems. This corporate control includes monopolistic technologies such as the production and commercialization of GMOs, agrofuels, industrial fishing and aquaculture. For example:

• FoE EWNI’s Food Chain Campaign and report “What's feeding our food?” (December 2008), which highlights the environmental and social impacts of the intensive livestock sector.
• FoE Australia’s Real Food Campaign.
• FoE Uruguay’s influential research work and publications on agribusiness such as: “Agronegocios Ltda. Nuevas modalidades de colonialismo en el Cono Sur de América Latina”; and their documentary: Soberanía Alimentaria en marcha. Recuperación del Molino Santa Rosa.
• The report “Malaysian palm oil - green gold or green wash?” (October 2008), which reveals that Malaysian palm oil exported for use in food, biofuels and cosmetics is far from 'green', contrary to claims by Malaysian palm oil producers.
  

These materials are helping to mobilize people; they help European consumers to make informed choices; help to ensure that social and environmental issues are taken into account by companies; mobilize the public and decision-makers to support changes that will help to build a more equitable North-South relationship in a key area affecting biodiversity, food security and poverty reduction; and contribute to the debate about Europe’s overall levels of consumption.

The EU is one of the world’s biggest importers of agriculture commodities, to supply a range of needs, from the food on our plates to animal feed for our livestock. In addition, in response to demands to reduce dependence on oil imports, and in order to minimize climate-damaging greenhouse gas emissions, EU and national energy policies are now resulting in the rapid increase of a new commodity – agrofuels.

This has raised new and complex challenges for developing countries that are expanding agricultural production to meet Europe’s demand. In 2008, FoE groups in Europe (Austria Cyprus, Czech Republic, Denmark, England Wales & N Ireland, Estonia, France, Malta, the Netherlands, Poland and Spain) developed a campaign called “Feeding and Fuelling Europe” to raise public awareness in the EU about the impacts of the food commodities trade, on food security, rural livelihoods and the environment in developing countries. The campaign provides opportunities, solutions and recommendations for citizens, policy makers and industry. The work is coordinated with national campaign activities aimed at fighting agribusiness and promoting food sovereignty in FoE groups in Asia (Indonesia, Malaysia and Philippines), Africa (Cameroon, Ghana, Nigeria and Sierra Leone) and Latin America and the Caribbean (Argentina, Brazil, Colombia, El Salvador, Guatemala, Honduras, Paraguay, Peru and Uruguay).

Friends of the Earth is developing its Food Sovereignty Program in close conjunction with allies, including La Via Campesina. We attended the High-Level Meeting on Food Security in Madrid (26-27 January) where Via Campesina and FoE Spain’s joint actions outside the conference got excellent coverage in the Spanish media, and Henry Saragih from Via Campesina was eventually invited to speak on behalf of civil society in the final plenary session. The response from the conference was striking: the applause was deafening and continued for a full two minutes despite repeated attempts by the Chair to move on to the next agenda item. 

Critically, the meeting ended without consensus on a new 'Global Partnership', which was in line with civil society proposals. However, the official website is less clear about this outcome and presents a non-negotiated and non-adopted 'Final Statement' that still talks about a new Global Partnership. In general we were extremely disappointed to find that proposed solutions to the food crisis still include pesticides, genetically modified organisms (GMOs) and fertilizers.

The 17th session of the UN Commission on Sustainable Development (CSD) in May, in New York, saw important progress on food sovereignty however, when the UN Special Rapporteur on the Right to Food, Olivier De Schutter's proposals included the right of peoples to access land and define their own food policies, as well as the principles that the government should support the least protected (including rural) people and implement production models that do not contribute to climate change. The UN Special Rapporteur’s position strongly echoes the new production model that La Vía Campesina and FoEI have been promoting for years, although it does not yet go far enough: people also need to have the right to define and control their own food and food production systems. A successful side event on GMOs and the food crisis was also held during this event.

Together with the EJRN Program, the Food Sovereignty Program is also starting to build a new global campaign challenging agribusiness. This lengthy undertaking is being undertaken in conjunction with Via Campesina and the World March of Women, and is a follow up to the Food Sovereignty Forum, which took place in Nyeleni, Mali in February 2007.

The plan is to build up from the regional sphere to the global. To this end, we have started organizing regional forums to launch the regional processes; from these we can then decide where to concentrate forces in our struggles for food sovereignty, how to strengthen our coordination and our joint campaign efforts. To date regional food sovereignty forums have been held in Paraguay (21-23 August) and Nigeria, with representatives from different regions of FoEI and strategic allies present at each. The meeting in Nigeria focused on Opposing Land Grabs, AGRA and Non-Ecological Agriculture, and took place in Abuja, Nigeria, 20-23 October. AGRA is an organization that focuses on the Green Revolution, and it represents agribusiness in Africa at its worst.

In April 2009, when FoEI activists from around the world were in Amsterdam for internal strategy meetings, FoEI and FoE Netherlands also co-hosted a public discussion on "Food sovereignty versus certification: the soy case in the Netherlands," with politicians, academics and members of the Dutch farming community.

In-line with the program’s objective to expose industrial corporate-led agriculture and promote food sovereignty, Friends of the Earth, together with Food and Water Watch and the European Co-ordination of Via Campesina, also produced a groundbreaking film, "Killing Fields: the battle to feed factory farms," which investigates the impacts of growing soy in South America to feed factory farms in Europe. Few people realize that a hidden chain of destruction stretches from factory farms in Europe to the forests of South America – where huge soy plantations are wiping out wildlife and making climate change worse. To make way for soy plantations, thousands of people are being forced from their land and with it, losing their ability to grow their own food. Indigenous People are being evicted and forests are being cleared. Many of the soybeans are genetically modified and massively increase the use of pesticides – resulting in the poisoning of rural communities, water sources and the natural environment.

As part of its collaborative approach, FoEI has been increasingly involved with the International NGO/CSO Planning Committee for Food Sovereignty (IPC), participating in the drafting committee of the IPC’s "Eradicate Hunger" document, and in the Steering Committee of the People’s Food Sovereignty Forum that paralleled the FAO Summit on Food Security in Rome, 16-18 November 2009. As soon as the summit was announced, social movements, NGOs and other civil society organizations started a dialogue with FAO to organize the parallel civil society forum, which included some 500 farmers, Indigenous Peoples, rural youth, women and others. The forum addressed the hunger crisis affecting over one billion people and nearly one sixth of the world's population. FoEI was also involved in preparations for activities in parallel to the 3rd Session of the Governing Body on the International Treaty on Plant Genetic Resources for Food and Agriculture, in Tunisia, in June. FoEI has been invited to join the IPC’s international facilitation group, which has been formed to work on the FAO process for the adoption of voluntary guidelines on land and natural resources tenure. This group will also be a space for reflection and articulation on land rights and land grabbing.

The struggle for a GM-free world also remains a priority for the food sovereignty movement and Friends of the Earth International continues its campaign against the GM industry. Working against GMOs includes struggling against soy monocultures and the dominant model of production. We are campaigning to stop GM food aid, and to increase land available to family farmers and for rural agriculture.

In 2009, we published our annual research report on GM crops," Who Benefits from GM Crops? Feeding the biotech giants, not the world’s poor," which focused on the importance of democratic decision-making in food production and distribution, and raised questions about the ability of GM crops to contribute to poverty reduction, global food security or sustainable farming.

Friends of the Earth groups and allies are also maintaining pressure on the GM industry at the national and regional levels. This has had a particularly marked impact in Europe. At the beginning of the year, the European Commission issued proposals for two new varieties of genetically modified (GM) maize to be grown in Europe despite ongoing safety concerns. In a proposal sent to EU member states, the Commission also said it wanted to force Greece, Hungary and France to drop their national bans on a similar GM maize. But the European Commission was defeated when member states voted on this issue, with many member states holding fast with their position on GMOs. Civil society organizations were clearly instrumental in this.

In Hungary, for example, Friends of the Earth, along with other civil society organizations, farmers’ organizations and politicians held a demonstration to keep Hungary free of genetically-modified organisms and demonstrators dispatched representatives to every EU foreign representative in Budapest to ask other European countries to vote against the Commission’s proposal. FoE Spain and other Spanish civil society organizations coordinated a hugely successful action against genetically modified organisms (GMOs), with more than 100 actions and protests across the country. 8,000 people also took part in a national demonstration in Zaragoza, the capital city of the GM maize-growing region. With support from FOE Europe, FoE Spain also organized actions and sent letters to the Spanish Embassies in the EU.

This European resistance received a further boost in April, when Germany banned Monsanto's GM maize MON810 as allowed under EU law (known as the ‘safeguard clause’). Germany joins Hungary, Greece, Austria, Luxembourg, France, Poland and Italy who all effectively have bans in place. The German decision is based on new scientific research, which shows that the crop damages ladybirds, butterflies and daphnia magna (water organisms). This was a huge success for FoE Germany and other environmental and agricultural organizations, who have worked hard for this outcome for many years. Furthermore, 73% of Germans polled in April said they would favor products labeled as being GM free.

In July 2009, a scientific analysis commissioned by Greenpeace and Friends of the Earth Europe showed that an opinion by the European Food Safety Authority (EFSA), which advocated the safety of the only genetically modified (GM) crop grown in Europe, was fundamentally flawed. The report revealed serious mistakes and omissions, which completely undermined EFSA’s conclusion. The report was submitted to a public consultation on Monsanto’s MON810 maize, and the groups called on the European Commission and EU countries to reject the authorization of this crop.

In a related action organized by FoE Spain in September, activists dressed as Spanish maize fled to the French Embassy in Madrid to seek asylum, fearing contamination from genetically modified varieties, which are being grown in Spain without any precautions against contamination. FoE Cyprus has also been active, hosting a lecture on GMOs, and speaking at a seminar designed to educate teachers about organic food and its benefits, organized by PASYBIO (the Cyprus Organic Farmers Union).

Other national campaign successes and activities in Europe in 2009 included the following:

• On 6 March, during an extended session on food safety and regulation in the Georgian Parliament, Georgia’s Minister of Agriculture unexpectedly supported citizens’ demands to declare Georgia a GM-free country. This is an abrupt change in the political discourse, after many years of campaigning by FoE Georgia and other Georgian NGOs, and a significant public victory.

• In its Renewed Programme for Government, published on 10 October 2009, the Irish Government declared that it “will declare the Republic of Ireland a GM-Free Zone, free from the cultivation of all GM plants.” This will make it the ninth country in the EU to prohibit the cultivation of transgenic plants.

• A protest outside the head office of WWF-Netherlands with a weeping panda, a Monsanto circus director, and various people in white overalls spraying ‘Roundup’, protesting against WWF’s support for the Round Table on Responsible Soy (RTRS) proposal to certify GM Roundup Ready soy as 'responsible'. Another action followed days later outside the head office of Ahold, which is a prominent member of the RTRS, in response to RTRS’s newly agreed criteria for ‘responsible’ soy, which will allow the continued expansion of soy and even certify GM soy. 

There have also been strong FoE campaigns against GM crops in other regions. For example:

• In Mexico, Friends of the Earth Mexico organised a festival event in the square Plaza de Mexicanos in San Cristobal, to mark World Food Day on 16 October. 

• In Nigeria, Friends of the Earth launched a campaign against field trials of the so-called ‘super cassava’, which is engineered for enhanced levels of Vitamin A. FoE Nigeria has published a detailed report arguing that the trials would be a breach of the Cartagena Protocol on Biosafety, which Nigeria has signed. 

• In Paraguay, the Paraguayan Senate has been discussing a new law on agrochemicals, which would dramatically increase the environmental, health and other social impacts of soy and other crops in Paraguay. Several key clauses of the existing law would be weakened, such as the requirement to have vegetation barriers and to warn surrounding communities in advance of spraying. Also, as the new law would be easier for soy growers to comply with, their crops – including GM crops – could be more likely to acquire Round Table on Responsible Soy (RTRS) certification, which calls for adherence to national laws. Friends of the Earth and others, including small farmers’ movements, several Ministers and the World Health Organization have all strongly opposed this proposal.

The Food Sovereignty Program is also starting to develop its work around climate and agriculture, together with the CJE Program. It is important to analyze and expose the links between climate justice and agriculture including emissions from long distance transport of food for international trade; the impacts of changes in land use; the impacts of industrial agriculture on climate; and the impacts of agrofuels production. In addition, we will report on the impacts of false solutions to the climate crisis on food sovereignty, expose the impacts of climate change on women, and analyze and report the increasing control of agribusiness transnationals in the UN’s climate change negotiations.

The first steps in this process were the development of an analysis of the role of GMOs in climate change, and a seminar at the Klimaforum09 in Copenhagen in December. On 11 December, a major event on "Food, Energy Sovereignty and Climate Justice" (which also included several presentations on REDD) was also co-organized in Copenhagen, by Friends of the Earth International, the Global Forest Coalition, Via Campesina and the World March of Women.

Developing strategic relationships and alliances is a priority for the Food Sovereignty Program, especially with Via Campesina and the World March of Women, and has been a focus throughout the year, including in preparations for and actions at the Forum Against Agribusiness in Asuncion, the Conference against Land Grabbing and AGRA in Abuja, the Global Action Day against Monsanto on 16 October, and events in Copenhagen in December. This has included a number of joint letters and statements, including:

• Preparing and coordinating a statement from FoEI and Via Campesina within the framework of the 17th Session of the UN Commission on Sustainable Development: "Food sovereignty: A new model for a human right" (May).

• Civil Society open letter to FAO regarding the High-Level Expert Forum on "How to feed the world in 2050" (September). 

• An open letter to The Bill & Melinda Gates Foundation with regard to their participation in AGRA.

Other key meetings that the Food Sovereignty Program has participated in include:

• The High-Level Meeting on Food Security for All, Madrid (January)
• CSD Intergovernmental Preparatory Meeting (February)
• 17th Session of the UN Division for Sustainable Development (May)
• Activities prior to the WTO Ministerial Conference, Geneva, (November-December), and the
• Trade to Climate Caravan, Geneva to Copenhagen, organized by the Trade and Climate Change Working Group of Our World Is Not For Sale and other organizations prior to COP15 (December). 

The Food Sovereignty Program’s main working areas are:

• Resistance to land grabbing and agribusiness
• A GM-free world, and 
• Climate and agriculture. 

Internal cross-cutting themes include:

• The promotion of food sovereignty and solutions; and 
• Gender

Collaboration with other programs and campaigns:

• With EJRN and Agrofuels - resistance to land grabbing and agribusiness, including Stora Enso.

International Co-coordinators

• Martín Drago, FoE Uruguay, martin.drago@redes.org.uy
• Kirtana Chandrasekaran, FoE EWNI, kirtana.chandrasekaran@foe.co.uk

Regional Coordinators:

• For ATALC: Caludia Jerónimo, FoE Guatemala, and FoE Paraguay as alternate
• For Africa: Marianne Bassey (Nigeria) and Sicelo Simelane (Swaziland) as alternate
• For Asia Pacific: Choony Kim (South Korea)
• For Europe: Helen Holder (FoE Europe) and Kirtana Chandrasekaran (FoE EWNI) as alternate

Groups that participated actively in 2009:

Costa Rica, Cyprus, Denmark, El Salvador, EWNI, France, Georgia, Germany, Guatemala, Hungary, Ireland, Mexico, Netherlands, Nigeria, Paraguay, Spain, Uruguay, and members of the Feeding and Fuelling Europe project in Europe. 

what happened?

FoE Cyprus planned a series of actions to engage the Cypriot public and media on key environmental issues. Their first step was the creation of a Youth Group to help young people in Cyprus become involved in Young FoE Europe’s ‘Wrap Up Climate Change’ campaign.

FoE Cyprus held a number of public activities focusing on climate change and collected a total of 650 cloth drawings for the ‘Wrap Up’ campaign. These were created by children and adults, who wanted to send their own message about climate change to governments meeting in Poznan.

In October 2008, FoE Cyprus also launched a photographic competition, on the theme Our Environment, with the Photographic Society of Cyprus. 172 photographs were submitted, from 34 photographers, and all of them were included in an exhibition at a leading Limassol arts venue.

what changed?

The Wrap Up Climate Change activities revitalized FoE Cyprus, and this in turn brought new opportunities for Cypriot people – especially younger people - to express their concerns about climate change. The campaign was extremely successful and FoE Cyprus gathered more drawings than any other group in Europe. Their events also attracted attention from a wide range of people. The event in Limassol, for example, was supported by the youth organizations of all the major political parties in Cyprus, and attended by officials such as the Commissioner of the Environment and the Minister of Communications and Works.

The photographic competition also helped to re-establish FoE Cyprus as a leading voice for the environment. More than 200 people attended the opening night, and many more visited the exhibition over the following week. FoE Cyprus was featured in the media, including two TV programmes.  

They have since recruited 28 new members and received recognition for their campaigning on climate change. According to Loukia Pavlidou of FoE Cyprus, “Friends of the Earth is back again – our environment needs us more than ever.”

In 2008, we conducted many activities to support the development of our member groups, as we understand that the strength of FoEI lies in the strength of our member organizations, their capacity to win victories at the local and national level, relate their struggles in a global context, and act in solidarity with fellow member groups in other countries and across regions.

Our Membership Support Fund seeks to pool resources and share them across FoE member groups for the following objectives: network development, capacity building, strengthening national campaigns, and increasing participation in international campaigns.

In 2008, we distributed 1.22 million Euros to 35 of our members: Argentina, Australia, Bangladesh, Brazil, Cameroon, Chile, Colombia, Costa Rica, Croatia, Cyprus, El Salvador, Georgia, Ghana, Guatemala, Haiti, Honduras, Indonesia, Malaysia, Mauritius, Nepal, Netherlands, Nigeria, Palestina, Papua New Guinea, Paraguay, Peru, Philippines, Sierra Leone, Slovakia, South Africa, Spain, Swaziland, Sweden, Togo and Uruguay.

In addition to this fund, other membership support activities in 2008 included facilitation and accompaniment of regional development, particularly in Asia Pacific and Africa. FoEI provided strategic support and facilitation assistance during regional meetings and in setting up regional structures, as well as one-on-one support to member groups in those regions to encourage their participation in the international federation. 

Other areas of membership development are the facilitation of relationship building among member groups across regions; helping to overcome language barriers through timely translations; creating spaces for sharing experiences, such as exchanges and gatherings; and ensuring that member groups are present in the federation and don't fall off the map.

12 percent of the funding for Friends of the Earth International comes from the membership dues paid by the member groups, and 0.3 percent comes from sales and donations. Member groups contribute a percentage of their income on the basis of their revenue from two years ago to the international network. This core funding is used to cover the operational costs of the Secretariat.

subsidies

87.5 percent of our income is subsidies received from government agencies and foundations. These funds are granted to us for specific projects and campaigns and for our Membership Support Fund.

membership support fund

Our Membership Support Fund seeks to pool resources and share them across FoE member groups for the following objectives: network development, capacity building, strengthening national campaigns, and increasing participation in international campaigns.

In 2008, we distributed 1.22 million Euros to 35 of our members: Argentina, Australia, Bangladesh, Brazil, Cameroon, Chile, Colombia, Costa Rica, Croatia, Cyprus, El Salvador, Georgia, Ghana, Guatemala, Haiti, Honduras, Indonesia, Malaysia, Mauritius, Nepal, Netherlands, Nigeria, Palestina, Papua New Guinea, Paraguay, Peru, Philippines, Sierra Leone, Slovakia, South Africa, Spain, Swaziland, Sweden, Togo and Uruguay.

our funders

Friends of the Earth International gratefully acknowledges financial support from:

• HIVOS
• Oxfam Novib
• The Dutch Ministry of Foreign Affairs (DGIS)
• The Sigrid Rausing Trust
• The Swedish Society for Nature Conservation
• The Netherlands Committee for Sustainable Development (NCDO)
• The Isvara Foundation
• The C.S. Mott Foundation
• The Wallace Global Fund
• EuropeAid
  
• The Oak Foundation

Their financial support has been crucial in strengthening our campaigns and our network.