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Monsanto's wheat dreams deferred

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“I think consumers will boycott the whole wheat industry. […] Millers have no choice, consumers do. If the consumers don't accept GM wheat, then the millers won't. The consumer is king.”
Dong Jin Chung, senior vice chairman of KOFMIA and president of the Daehan Flour Mills (CropChoice News, May 2, 2003 ).


© greenpeace/chi yun

“We don't want GMO wheat.”
Hi Sang Lee, chairman of the Korea Flour Mills Industrial Association (KOFMIA). KOFMIA represents nearly 100 percent of Korea's flour millers. (CropChoice News, May 2, 2003).

In December 2002, Monsanto applied for commercial authorization to cultivate GM wheat in Canada and the US , anticipating its introduction in both countries in 2004-2005. The new variety that Monsanto has in the pipeline is a Roundup Ready herbicidetolerant wheat.

The introduction of wheat in the US and Canada is very controversial, and many farmers in these countries reacted skeptically to Monsanto's GM wheat plans, particularly given the possible negative economic consequences.

The National Farmers Union of Canada and the Canadian Wheat Board expressed in the strongest terms their concerns that GM wheat will damage exports. In the US , farm representatives in North Dakota and Montana have sought legislation restricting GM wheat production, saying that their customers will not accept GM wheat. In a letter to the Canadian Prime Minister, over 300 industry associations, local governments, citizen groups, experts and researchers said: “We represent diverse constituencies and interests, but we are unified in asking that you act immediately to prevent the introduction of GM wheat into Canadian food and fields unless the concerns of Canadian farmers, industry, and consumers are addressed adequately.”

Importers from the rest of the world are reacting to Monsanto's plans to market GM wheat. For example, a US Wheat Associates survey on the Asian markets found overwhelming opposition: “100 percent of the markets surveyed in China , Korea , and Japan indicated that they would not buy Roundup Ready wheat. 82 percent surveyed in Taiwan , and 78 percent in South Asia said they would not buy genetically modified wheat.”

In Europe , the major wheat importers had similar reactions. Antonio Costato, CEO of Italy's biggest miller Grandi Molini Italiani, confirmed the company's opposition to GM wheat: “We will not only avoid buying GM wheat, but we will probably be forced to completely avoid importing from those countries/regions where it is known that GM wheat is grown.”

Opposition continues to blossom on every continent. Millers in Latin America , like the country's largest wheat importer Molinos de Costa Rica, wrote a letter to US Agriculture Secretary Ann Veneman informing the Department of Agriculture that they will not buy wheat from the US if it commercializes genetically modified varieties. In Africa , Ethiopian millers have announced similar measures.

The rejection of GM wheat is gaining momentum within the US and Canada as well as at the international level, putting a brake on Monsanto's ambitious plans. The biotech giant has already announced that it will not seek registration for the grain for production in 2004, as was initially planned.

more information:
GE Food AlertWebsite: www.gefoodalert.org/pages/home.cfm

 

 


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