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page 40b

  issue 108
july 2005   

 

mainstreaming gender into poverty eradication strategies

Statistically, women form the overwhelming majority of the world’s poor due to the large amount of time they spend on economic activities that are not remunerated in monetary terms. Women in developing countries work 60 to 90 hours per week. They provide three-quarters of healthcare services. Over 75% of the food consumed throughout Africa is produced by women. Childcare, parental care, caring for domestic animals and the vegetable garden, cleaning the house and homestead, cooking: these are all essential economic activities that are not officially recognized as contributing to a country’s national product.

Women have a special relationship with the environment. In many communities, they are the ones who are responsible for fetching water and fuelwood and gathering medicinal and edible plants. When their access to local natural resources is hampered, they face enormous pressures in order to feed and care for their families. When food is not plentiful, women are more likely to become malnourished as they focus on ensuring that men and children have enough to eat. Very often, women are also excluded from political and economic decision-making processes, leading to their marginalization and impoverishment.

Friends of the Earth International believes that women must be involved in all steps of poverty eradication and environmental protection, from defining and analyzing the problems to choosing and implementing the solutions. Fortunately, projects that put women at the forefront of environmental protection and economic and political decision-making are popping up all around the world. Local women in the Periyar Tiger Reserve in India, for example, have learned to conserve fuelwood and protect the valuable Sandal tree despite needing to feed their families (see page 41 ). A Friends of the Earth Ghana project ensures that girls are educated about environmental issues from a young age so that they can escape poverty and become involved in decision-making about natural resources (see page 40 ).

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